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Co-authors
- Jadranka Travas-SejdicThe University of AucklandVerified email at aucklanduni.ac.nz
- Ralph P.CooneyProfessor of Chemistry, University of Auckland, New ZealandVerified email at auckland.ac.nz
- hui pengEast China Normal UniversityVerified email at ee.ecnu.edu.cn
- Zoran ZujovicUniversity of AucklandVerified email at auckland.ac.nz
- Kenneth J OlejarColorado State University - PuebloVerified email at aucklanduni.ac.nz
- Rudolf KieferTon Duc Thang UniversityVerified email at tdtu.edu.vn
- Anthony RJ PhillipsSchool of Biological Sciences, University of AucklandVerified email at auckland.ac.nz
- arianna ricciPost-doc fellow, Food Sciences Campus, University of BolognaVerified email at unibo.it
- Dr. Sudip RayPrincipal Scientist, The New Zealand Institute for Minerals to Materials ResearchVerified email at auckland.ac.nz
- Andrew L. WaterhouseProfessor Emeritus of Enology, University of California, DavisVerified email at ucdavis.edu
- Alaitz Etxabide EtxeberriaThe University of the Basque Country (UPV/EHU)Verified email at ehu.eus